Crispy Sweet Tortillas

Serves: 4

   1 teaspoon ground cinnamon
   1 teaspoon grated orange peel
   1 teaspoon baking cocoa
   4 flour tortillas (7 to 8-inch)
   1/4 cup agave

Crispy Sweet Tortillas is from the Cook'n with Agave collection.

Combine cinnamon, orange peel and cocoa; mix well. Cut tortillas into triangles; fry in 1/2-inch hot oil (approx. 375F) about 30 seconds or until crisp. Drain excess oil on several layers of paper towels. Put into paper bag with cinnamon mixture; shake to coat fried tortillas. Drizzle with agave, if desired, or serve with bowl of agave for dipping.